Food LabellingIt is the responsibility of allergic consumers to always read food labels. However, many difficult questions arise, such as “does may contain really contain?” The fact is, research shows that any food with a precautionary label has the potential to be dangerous for an allergic person. Learn the facts about labelling in Canada and plan ahead so you always have access to safe food. It’s never worth taking a chance with a food that is not properly labelled or has a "may contain" statement.
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